June 6 recipes of as much as half-hour

Crispy Cocada – Photograph: Guia da Cozinha

Photograph: Kitchen information

Are you on the lookout for scrumptious recipes with fast cooking? Then you need to try the juninas recipes in as much as half-hour! They’re excellent for many who want plenty of practicality within the kitchen. The most effective half: it is a extra scrumptious suggestion than the opposite! Make certain to have a look and make these juninas recipes in as much as half-hour as quickly as doable!

Junina’s recipes of as much as half-hour for these on the lookout for practicality in arraiá

crunchy cola

Crispy Cocada - Photo: Guia da Cozinha

Crispy Cocada – Photograph: Guia da Cozinha

Photograph: Kitchen information

Time: 30 min

Efficiency: 20 items

Issue: straightforward

Components

  • 2 cans of condensed milk
  • 2 cans of sugar (use the empty can of condensed milk to measure)
  • 2 tablespoons unsalted margarine
  • 200 g grated coconut
  • 1 cup cashews (fried and floor)
  • margarine to unfold

Preparation mode

Combine condensed milk, sugar, margarine, coconut in a pan and convey to a medium warmth, stirring till it comes free from the underside of the pan. Flip off, add the chestnut and whip with a spoon for 10 minutes or till it thickens. Distribute in a greased 25cm x 30cm kind and let cool. Reduce into squares and serve instantly.

combined pastries

Mixed pastries - Photo: Guia da Cozinha

Combined pastries – Photograph: Guia da Cozinha

Photograph: Kitchen information

Time: 15 min

Efficiency: 12 items

Issue: straightforward

Components

  • 1 cup minced meat
  • Salt and black pepper to style
  • 1 tablespoon oil
  • 1 finely chopped garlic clove
  • 1 small onion grated
  • 1 bay leaf
  • 1 tomato, with out seeds and pores and skin, chopped
  • 1 tablespoon chopped parsley
  • 12 dough slices
  • 1/2 cup grated mozzarella cheese
  • 3 tablespoons chopped chives
  • Frying oil

Preparation mode

Season the meat with salt and pepper. In a pan, warmth the oil over medium warmth and fry the garlic and onion with the bay leaf for 3 minutes. Add the meat and prepare dinner till browned. Add the tomato and season with salt and pepper. Flip off the warmth and stir within the parsley. Fill 6 slices of dough with some meat and shut by urgent the sides with the tip of a fork. Fill 6 slices of dough with a serving of mozzarella combined with chives and shut with a fork. Fry in sizzling oil, drain on absorbent paper and serve instantly.

Quentão No alcohol

Quentão without alcohol - Photo: Guia da Cozinha

Quentão with out alcohol – Photograph: Guia da Cozinha

Photograph: Kitchen information

Time: 30 min

Efficiency: 10 servings

Issue: straightforward

Components

  • 1 and 1/3 cup (tea) sugar
  • Peel 2 oranges into strips
  • peel of 1 lemon into strips
  • 2 tablespoons finely chopped ginger
  • 1 teaspoon cloves
  • 2 items of cinnamon stick
  • 3 cups water (tea)
  • 3 cups of pure orange juice
  • 2 cups pure apple juice
  • 1 apple in cubes
  • 4 tablespoons honey

Preparation mode

Combine sugar, orange and lemon peel, ginger, cloves and cinnamon in a pan. Activate medium warmth and prepare dinner, with out stirring, till the sugar is dissolved and frivolously browned. Add water, orange juice and apple juice and prepare dinner for 10 minutes, stirring often. Take away orange and lemon peel with a slotted spoon and discard. Add the apple, honey, combine and serve.

Love Apple

Apple of love - Photo: Kitchen Guide

Apple of affection – Photograph: Kitchen Information

Photograph: Kitchen information

Time: 30 min

Efficiency: 8 items

Issue: straightforward

Components

  • 2 cups granulated sugar
  • 1/2 cup (tea) black currant
  • 1/2 cup (tea) of water
  • 2 tablespoons lemon juice
  • 8 small apples
  • oil for lubrication

Preparation mode

To start out your fast love apple recipe, combine the sugar with the currants, water and lemon in a pan.

Prepare dinner over low warmth, with out stirring, for 10 minutes. To examine whether it is prepared, throw among the syrup in a glass of chilly water, if it will get arduous it’s prepared!

Wash and dry the apples effectively and stick them on wood ice sticks.

Then pour the apples into the syrup within the pan and place on a easy floor greased with oil. Don’t forget to let it drain effectively.

Enable to chill, wrap in embellished plastic luggage and serve.

Blender couscous

Blender couscous - Photo: Guia da Cozinha

Blender couscous – Photograph: Guia da Cozinha

Photograph: Kitchen information

Time: 30 min

Efficiency: 12 servings

Issue: straightforward

Components

  • 2 boiled eggs in slices
  • 1 field drained peas
  • 2 massive packing containers of boneless sardines, chopped
  • 3 ripe tomatoes, chopped
  • 1 glass of coconut milk (200 ml)
  • 2 glasses of water (use the empty coconut milk glass to measure)
  • 1 cup ready-made tomato sauce
  • 1 small onion chopped
  • 1/4 cup parsley (inexperienced)
  • salt to style
  • 1/2 chili pepper with out seeds, chopped
  • 1 and 1/2 cup (tea) cornmeal
  • 4 tbsp cassava flour
  • 1 field drained chopped palm hearts (400 g)

Preparation mode

Moisten a 30 cm diameter gap within the center with water and garnish with slices of 1 egg, 1 sardine fillet, 1 tablespoon peas and 1 chopped tomato. Combine coconut milk, water, tomato sauce, tomato, onion, parsley, salt, pepper and flour in a blender to a easy mass.

Pour right into a pan and set on low warmth, stirring continuously till it thickens. Take away from the warmth, combine the remainder of the egg, peas, sardines and palm hearts. Pour into the mildew, permit to chill, take away the mildew and serve.

Popcorn on a follow chocolate

Sweet popcorn on a stick - Photo: Guia da Cozinha

Candy popcorn on a stick – Photograph: Guia da Cozinha

Photograph: Kitchen information

Time: 30 min

Efficiency: 20 items

Issue: straightforward

Components

  • 6 tbsp oil
  • 1 cup popcorn (corn)
  • 1 cup (of) sugar
  • 1/2 cup (tea) butter
  • 6 tablespoons powdered chocolate
  • 1 cup (s) of Karo® corn glucose
  • margarine to unfold

Preparation mode

Take a lined popcorn machine to low warmth with oil and corn, prepare dinner till it cracks fully. Flip off and order. In one other pan, add sugar, butter, chocolate, glucose and prepare dinner till dissolved, over medium warmth. Put the popcorn in a big refractory dish, pour the syrup little by little and blend. Let it cool and make balls with greased palms. Spike every ball on a wood skewer, stick it in a styrofoam and let it dry. Load paper cups and serve.

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